Make and share this Bourbon Shrimp over Carolina Grits recipe from Food.com.
Author: kyle martin
Make and share this Ravioli With Sage Cream Sauce recipe from Food.com.
Author: mplsgirl
I made this up tonight when I couldn't decide what to have for dinner. Take the ingredient measurements with a large vat of salt.
Author: spatchcock
This is one of my favorite pasta dishes. It's creamy and rich and food network's Giada has the perfect recipe!
Author: Ria Bia
This is a healthy and satisfying soup using vegetable broth and fresh spinach. I use a refrigerated asparagus, gruyere cheese filled ravioli when making...
Author: Bev I Am
From Bon Appetit, this looks really good. Sounds like crusty bread would be great to soak up the sauce.
Author: lazyme
Make and share this Panko Fried Jumbo Shrimp recipe from Food.com.
Author: spacholl
This recipe is from a friend. The poaching liquid really imparts a nice flavor to the salmon. I like to serve with Vegetable Galaxy, Recipe #125401, and...
Author: MrsJ492
Adapted from Southern Living, this quick and easy dish has a flavorful sauce that I think you'll enjoy.
Author: quikgourmet
I love creamed spinach, and I have made it many different ways, milk, cream, cream cheese, yogurt, etc. Well I had a little leftover ricotta one night...
Author: SarasotaCook
from "dinner with julie" - http://dinnerwithjulie.com/2009/04/19/maple-walnut-white-chocolate-chip-cookies/
Author: ellie3763
A wonderful hearty autumn soup, goes great with a cold sandwich. This is not my recipe however-- I found this on the internet somewhere a while back and...
Author: the80srule
This sounds simple and good. From Low Calorie/Low Fat Recipes. Time does not include time for cooking the pasta.
Author: lazyme
Make and share this Buttered Garlic Noodles recipe from Food.com.
Author: Fluffy
Make and share this Bow Tie Pasta With Gorgonzola and Toasted Walnuts recipe from Food.com.
Author: LizCl
Make and share this Creamy Chicken and Peas Noodle Toss recipe from Food.com.
Author: cookiedog
Not sure if this is on here and I overlooked it, but I couldn't find it! This is our FAVORITE warm dip.....hubby, kiddos, friends, they all love it! Make...
Author: KeithsKelly
This is a great appetizer; it take a little time to get everything prepared, but is worth the effort in the end -
Author: Chef mariajane
I created this salad after perusing some recipes here and using what I had on hand, avoiding anything too sweet. The pickled beets are just the right ouch...
Author: Chicagoland Chef du
I came up with this recipe trying to copycat Ruby Tuesday's. This is so much better and more flavorful.
Author: amyb1121
My DH was excited when I found this recipe in *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir. The English translation of *Plokkfiskur*...
Author: twissis
These zucchini cakes make an elegant appetizer. Be careful with the nutmeg, it can quickly take over the taste, less is more.
Author: Parvulus
Make and share this Heavenly Broiled Fish recipe from Food.com.
Author: swingncocoa
This is an original recipe I created yesterday with the remains of a boneless chuck roast beef cooked with carrots and sliced baby portabella mushrooms....
Author: Debaylady
Make and share this Bay Leaf and Lemon Marinated Swordfish Kabobs recipe from Food.com.
Author: Shirl J 831
Make and share this Maple-Glazed Carrots With Pecans recipe from Food.com.
Author: TXOLDHAM
This is so quick and easy to put together and looks really special. You can use whatever toppings you happen to have on hand. The filling can also be served...
Author: Junebug
This is out of this months Woman's Day magazine. Dated 9/16/08 "OK" next months:) This looked so good and healthy I had to save it. If you try it I hope...
Author: teresas
Found this recipe in America's Most Wanted Recipes by Ron Douglas...from the Brooklyn Cafe (copycat). It sounded delicious and easy to do.
Author: mama smurf
Make and share this Olive Garden Linguine a Pesto recipe from Food.com.
Author: byZula
Make and share this Cheesy Hamburger Dip recipe from Food.com.
Author: Christy Jo
Make and share this Greek Rice Salad recipe from Food.com.
Author: DailyInspiration
This is a fantastic way of grilling Salmon, and the sauce is simply fantastic - To make a cedar plank version, soak an untreated cedar plank in clean water...
Author: Chef mariajane
We're fortunate to live in the Pacific NW where we can catch our own fresh salmon. We always smoke some too. Here's a simple and fast recipe from Bon Appetit....
Author: lazyme
We have family pizza night every Friday; which always consists of a homemade pepperoni pizza for the 3 youngest and a specialty pizza for the oldest in...
Author: Cook4_6
For some reason, I am having a difficult time finding chorizo in NH. Maybe I'm just looking in the wrong places, but I haven't tried this yet. I've thought...
Author: Abbs lt3
When I take this salad to a potluck, it always disappears. Even some of my preschool age grandchildren love it.
Author: gweshinskey
My mom made these when I was just a kid. Several years ago, DH took his first post-retirement job as Seafood Supervisor in a local grocery chain, made...
Author: NurseJaney
Make and share this V8 7-Ingredient Chili recipe from Food.com.
Author: Chef mariajane
Salmagundi was the chef's salad of 18th century England. In present day England and in Colonial Williamsburg, the name has been revived. My mother enjoyed...
Author: Kimke
my husband saw this on food network and want me to try this out. It is a small noodle with a lite tomato sauce
Author: 1 tuff cookie
Taken from 'Fairworld' cookbook - This richest of all chocolate cakes, with the texture of chocolate truffle. This is the introduction that Nigel Slater...
Author: McCarthy
This is a wonderful side dish with either Asian food or a nice grilled steak. If you can't find shiitake shrooms, baby portabellas work fine as well. This...
Author: Scoutie
This is a delicious pasta that I've been preparing for years. It is simple, delicious, and better than any restaurant pasta I've had (and I've had a lot...
Author: Dee Licious
Sugared almonds and a poppy seed type dressing top this wonderful romaine and fresh strawberry salad.
Author: Marie
These hearty sandwiches are great for holiday parties or any get-together. Recipe is from Taste of Home. This requires no cooking time. These can be made...
Author: CookingONTheSide
This is a Williams-Sonoma recipe, so you know it's good. It is a tangy, but not too tangy, side for that turkey dinner that sticks in your mind from year...
Author: Cook In Northwest
Make and share this Creamed Kale With Bacon recipe from Food.com.
Author: Mom.2.Three